Moist & Rich

Banana Cake

This delicious sour cream banana  cake is filled with banana flavor and warm spices and topped with chocolate sour cream frosting!

-Sour cream chocolate frosting: – You’ll love the rich, fudgy cake and luscious chocolate sour cream frosting. – Moist delicious banana cake: This sour cream banana cake is easy and delicious!

Why you will LOVE this recipe:

– Vegetable oil – Granulated Sugar -Brown sugar – 3 Eggs – Vanilla Extract - Sour cream -Milk -Cinnamon, Nutmeg, allspice, ginger, cloves -Baking powder -Baking soda -Flour -Butter -3 ripe bananas – Powdered sugar – Cocoa Powder – Salt

Ingredients

Ingredients

what you'll need: 

In a large mixing bowl, mash the bananas with a fork.

Instructions

IWhisk to combine the flour, baking powder, baking soda, cinnamon, ginger, allspice, nutmeg, cloves and salt.

Instructions

Use a spatula to fold the dry ingredients into the wet ingredients. Stir until just combined. Batter will be a little lumpy from the bananas.

Instructions

Pour the batter into a 9X13 inch greased pan lined with parchment paper.

Instructions

Add all the ingredients in a mixing bowl. Turn mixer on low and slowly turn it up to medium high. Beat 1-2 minutes until frosting is completely combined and smooth.

Instructions

Frost the cake.

Instructions

This delicious sour cream banana cake is filled with banana flavor and warm spices and topped with chocolate sour cream frosting! It’s an easy recipe that’s perfect for the holidays or any day of the week.

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