Chocolate Raspberry Cake

Moist & Rich Learn more

This delicious chocolate raspberry cake is a moist chocolate cake filled with raspberries! It is topped with luscious chocolate sour cream frosting and fresh raspberries. This one-layer cake is super easy to whip up and everyone loves it!

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Why you will LOVE this recipe:

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– Vegetable oil – Granulated Sugar – 2 Eggs – Vanilla Extract - Sour cream -Baking powder -Baking soda -Flour -Raspberries – Powdered sugar – Cocoa Powder – Salt

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Place the sugar in a large mixing bowl. Using an electric mixer, beat in the eggs one at a time. Beat 1-2 minutes. Mix in the oil. Beat until oil is incorporated. Mix in the sour cream and vanilla.

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Mix in the cocoa powder. Add the flour, baking powder, baking soda, cinnamon and salt just til there are no streaks of flour in the batter.

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Beat in the hot water til combined. Use a spatula to gently fold in the raspberries.

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Pour cake batter into prepared pan. Bake 31-34 minutes or until a toothpick comes out clean when inserted in the middle of the cake.

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Add all the ingredients in a mixing bowl. Turn mixer on low and slowly turn it up to medium high. Beat 1-2 minutes until frosting is completely combined and smooth.

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Frost the cake. Top with fresh raspberries, if you like.

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This delicious chocolate raspberry cake is a rich, moist chocolate cake studded with raspberries! It is topped with luscious chocolate sour cream frosting and fresh raspberries.

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Chocolate Raspberry Cake

This delicious chocolate raspberry cake is a moist chocolate cake filled with raspberries! It is topped with luscious chocolate sour cream frosting and fresh raspberries. This one-layer cake is super easy to whip up and everyone loves it!

Why you will LOVE this recipe:

– Vegetable oil – Granulated Sugar – 2 Eggs – Vanilla Extract - Sour cream -Baking powder -Baking soda -Flour -Raspberries – Powdered sugar – Cocoa Powder – Salt

Ingredients

Ingredients

what you'll need:

what you'll need:

Place the sugar in a large mixing bowl. Using an electric mixer, beat in the eggs one at a time. Beat 1-2 minutes. Mix in the oil. Beat until oil is incorporated. Mix in the sour cream and vanilla.

Instructions

Mix in the cocoa powder. Add the flour, baking powder, baking soda, cinnamon and salt just til there are no streaks of flour in the batter.

Instructions

Beat in the hot water til combined. Use a spatula to gently fold in the raspberries.

Instructions

Pour cake batter into prepared pan. Bake 31-34 minutes or until a toothpick comes out clean when inserted in the middle of the cake.

Instructions

Add all the ingredients in a mixing bowl. Turn mixer on low and slowly turn it up to medium high. Beat 1-2 minutes until frosting is completely combined and smooth.

Instructions

Frost the cake. Top with fresh raspberries, if you like.

Instructions

This delicious chocolate raspberry cake is a rich, moist chocolate cake studded with raspberries! It is topped with luscious chocolate sour cream frosting and fresh raspberries.

This delicious chocolate raspberry cake is a rich, moist chocolate cake studded with raspberries! It is topped with luscious chocolate sour cream frosting and fresh raspberries.

Swipe UP for the full recipe!

Swipe UP for the full recipe!