SOFT & CHEWY
Pumpkin Chocolate Chip Cookies
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Soft, perfectly spiced, Pumpkin Chocolate Chip Cookies are the must bake cookie for fall! You will love this easy recipe!
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- soft, fluffy, and chocolatey - no chill time - ready to eat in under 30 minutes
Why you will LOVE this recipe:
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– flour – baking soda – baking powder – cinnamon – nutmeg – pumpkin pie spice – salt – unsalted butter – granulated sugar – brown sugar – 1 egg – vanilla – pumpkin puree – chocolate chips
Ingredients
Ingredients
what you'll need:
what you'll need:
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Whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, pumpkin pie spice, and salt.
Instructions
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In the bowl of an electric mixer, cream together the butter and sugars. Add the egg and mix until combined. Add the vanilla. Add the pumpkin puree until just combined.
Instructions
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Use a wooden spoon or spatula to stir in the dry ingredients. Lastly, add the chocolate chips and stir until combined.
Instructions
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Drop the batter by rounded tablespoons. Bake 9-11 minutes.
Instructions
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Cool on baking sheets 5 minutes and then transfer to a wire rack to cool completely.
Instructions
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These pumpkin chocolate chip cookies are soft, chocolatey, easy to make and DELICIOUS!
These pumpkin chocolate chip cookies are soft, chocolatey, easy to make and DELICIOUS!
Swipe UP for the full recipe!
Swipe UP for the full recipe!
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More recipes you will love:
Reese's Peanut Butter Chip Cookies
Olive Oil Chocolate Chip Cookies
Inside Out Chocolate Chip Cookies