Cherry Pie Bars

These Cherry Pie Bars are jammy, sweet and delicious. The tender, buttery crust and topping are made using the same mixture, so it makes the recipe so easy. They’re filled with a luscious orange cherry pie filling.

- tender and moist - easy to make - bursting with homemade cherry pie filling

Why you will LOVE this Cherry Oatmeal Bar recipe:

– Granulated sugar – Unsalted butter -Cinnamon - Orange juice and zest – All purpose flour  – Baking powder -Cornstarch -Oatmeal – Salt –Cherries -Brown sugar

Ingredients

Ingredients

what you'll need: 

–Place the water, orange juice, cinnamon stick and sugar in a saucepan. Bring to a boil and reduce to a simmer. Stir until the sugar has dissolved. – Add the cherries and cornstarch and simmer for 5-7 minutes. Stir constantly until thickened. Remove from heat. – Stir in the zest. Remove the cinnamon stick.

Instructions

Whisk to combine the flour, oats, brown sugar, salt and baking powder.

Instructions

Add the cubed butter. Stir or mix together with your hands.

Instructions

Spoon half of the mixture into the pan. Press it firmly in the bottom of the pan.

Instructions

Spread the cherry pie filling over the crust layer.

Instructions

Sprinkle the remainder of the crisp topping over the cranberry layer.

Instructions

 Bake 30-35 minutes or until the top is golden brown.

Instructions

 Place the pan on a wire rack. Allow to cool completely, for at least 4 hours or overnight.

Instructions

These Cherry Pie Bars are jammy, sweet and delicious. The tender, buttery crust and topping are made using the same mixture, so it makes the recipe so easy. They’re filled with a luscious orange cherry pie filling.

Swipe UP for the full recipe!