Lemon Blueberry Cookies

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These Lemon Blueberry Cookies are soft, chewy and delicious! They are packed with lemon flavor and bursting with blueberries!

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They're so easy to make and are a lemon and blueberry lover's dream! Let's make them!

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– unsalted butter – 2 lemons zested – lemon juice – granulated sugar – light brown sugar – all purpose flour – baking soda – salt – cinnamon – 1 large egg – 1 large egg yolk – vanilla extract – blueberries– fresh or frozen – white chocolate (optional)

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Whisk to combine the flour, baking soda, salt and cinnamon

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In a large mixing bowl, beat together the sugars, butter and lemon zest. Add the egg, yolk, and vanilla.

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Mix in the dry ingredients until just combined.

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Very gently stir in the blueberries until combined.

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Form the dough into 2 tablespoon sized balls. Place on a baking sheet and cover sheet tightly with plastic wrap. Chill in the fridge for 2 hours. –

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Preheat oven to 370 degrees when ready to bake. Place cookie dough balls 3 inches apart on a parchment paper lined baking sheet. Bake 9-11 minutes. Allow to cool on a baking rack.

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These Lemon Blueberry Cookies are soft, chewy and delicious. They are full of lemon flavor and fresh blueberries. The recipe is super easy to make!

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