Moist and flavorful

Fruity Pebbles Cake Recipe

This Fruity Fruity Pebbles cake recipe is flavored with the lemon, orange and lime zest and Fruity Pebbles. This moist cake is topped with fruit flavored cream cheese icing and fresh fruit!

– FRESH FLAVOR: It's made with lemon zest, and a hint of lavender. – FRESH TASTING: Thanks to the lemon and berries! – MOIST AND FLUFFY: The almond flour and cream cheese frosting make this cake so moist and fluffy!

Why you will LOVE this cake recipe:

– cake flour –  baking powder – salt – unsalted butter – granulated sugar – 4 eggs – vanilla extract – lemon, orange and lime zest – buttermilk – strawberries – blueberries  –  Fruity Pebbles – cream cheese – powdered sugar

Ingredients

Ingredients

Whisk to combine the flour, baking powder, and salt.

Instructions

Instructions

Using a mixer, beat the cream the butter and sugar til light and fluffy. Add the eggs one at a time. Add the lightly pureed strawberries and blend til combined. Add the vanilla extract and zests of lemon, lime and orange and mix til combined.

Instructions

Stir in the dry ingredients alternatively with the buttermilk. Gently stir the blueberries into the batter. Stir in the Fruity Pebbles til combined.

Instructions

Pour batter evenly into greased layer pans. Bake for 23-27 minutes, until a toothpick comes out clean when inserted into the center of each cake.

Instructions

Frost each cake layer with the cream cheese frosting. Top with extra fruit and Fruity Pebbles!

Instructions

This Fruity Fruity Pebbles cake recipe couldn’t be more fun or delicious! It’s flavored with the lemon, orange and lime zest and fruity pebbles. This moist cake is topped with fruit flavored cream cheese icing and fresh fruit!

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