Easy & Delicious

How to Make Edible Brownie Batter

This edible brownie batter is rich, creamy and so fudgy! Bonus: it's also super easy to make. Find out how to make it here!

-No bake: When you're craving brownies but don't want to bake a batch, this is for you!  – So chocolatey: It's cocoa filled and made extra chocolatey with add ins like M&Ms and chocolate chips! 

Why you will LOVE this cake recipe:

– cocoa powder  – flour –salt – unsalted butter – granulated sugar  – light brown sugar – vanilla – whole milk – semisweet chocolate chips  or butterscotch or peanut butter chips

Ingredients

Ingredients

what you'll need: 

1. Begin by heat treating the flour. Preheat oven to 350 F. Spread the flour evenly on a baking sheet lined with parchment. Bake five minutes. Cool completely. T This step is optional. Heat treating the flour makes extra sure that the flour is safe to eat.

Instructions

Instructions

In a medium sized bowl, whisk together the flour, cocoa and salt.

Instructions

Stir in the chocolate chips or have people stir in the chocolate chips or topping of their choice. Sprinkle with a little sea salt if you like.

Instructions

No need to wait for brownies to bake. You can dig into this brownie batter as soon as you mix it together!

Instructions

This edible brownie batter is rich, creamy and so fudgy! Bonus: it's also super easy to make. Find out how to make edible brownie batter here!

Swipe UP for the full recipe!