Citrus Recipes

Lemons, limes, oranges and other citrus fruits add vibrant colors and juicy, zesty flavor to recipes! Whether citrus is the star of the recipe or added for extra flavor, I love baking with citrus. 

The bright flavors of citrus are especially refreshing during citrus season. Citrus season is typically from December until March. It’s the time of the year when we could all use some bright, cheery color and flavor! 

Enjoy the best of citrus season with my beautiful Lemon Rosemary Olive Oil Cake, this tart Lime Drizzle Cake, and these refreshing Blood Orange Olive Oil Cookies!